Tell us about yourself...
Hi, I’m Divya, I have worked at Vodafone UK for almost 3 years in the Legal Security and Compliance team. Whilst working at Vodafone, I was selected to complete a cross-organisational cohort for Black, Asian and Ethnic Minority employees in the work place last year with Business in the Community (BITC), where I got to network with individuals from other companies and learn how to drive a cultural change in the business.
I am of Indian (Punjabi) heritage and my family are from Kenya, and so we have grown up with East African and Indian influences. Here is a picture of me in Safari in 2018, this trip was special to me as we got to visit my dad’s birth place and learn about my families time in Kenya. Growing up with a mixed heritage has been amazing as it has opened my eyes to two cultures that have merged together in such a lovely way. I was lucky enough to live with my grandparents and used to love hearing their stories, they taught me how to make traditional Indian food and taught me Punjabi. I recently had a big fat Indian wedding at Royal Ascot and fully embraced my Punjabi culture by having a week full of pre-wedding party events!
What is your role in the MIN network?
I have recently become an events lead for the Multi-Inclusion network to help drive the diversity and inclusion agenda. In addition to this, I am a qualified Mental Health First Aider and I am a mental health advocate for Vodafone’s Wellbeing Network. I will be focusing on organising and hosting events to really help make that change and raise awareness to become the most diverse and inclusive place to work.
What does MIN month mean to you?
The Multi-Inclusion network and MIN month for me is about bringing people together, making people from all backgrounds and with all interests feel like they are in a safe home. It has been great in raising awareness by having some wonderful stories, recipes and experiences shared from employees from around the world. The MIN network developed a cooking book last year and all of the new short recipes will be shared in the updated version (I can’t wait to try these!).